Saint Lucia: Cocoa Plantation Tour at Rabot Estate, Hotel Chocolat From olives to olive oil in Greece and fique to handbags in Colombia, the process of how things are made fascinates me to no end. As… Continue Reading →
Recipe: Double Chocolate Chocolate Chip Banana Bread With a bunch of untouched bananas ripening in a silver bowl on the counter and a request from Dimple for something chocolate, I was on… Continue Reading →
Recipe: Beetroot Chocolate Brownies It was last summer that I really started enjoying beetroot for the first time when I discovered the beetroot and goat’s cheese salad at… Continue Reading →
