A Creative Collaboration with Catalina Escallon
Around the same time I started embroidering on my photography prints, I stumbled on a beautiful Instagram account. I was […]
Around the same time I started embroidering on my photography prints, I stumbled on a beautiful Instagram account. I was […]
My photography has always been about finding, observing and appreciating what often slips by us in life unnoticed. But, as
“Art is a joyful, entertaining science.” – Zoltán Szegedy-Maszák, contemporary Hungarian artist Meet iconic Hungarian Artist Dora Maurer If you
(“American Gardens” – Amazon UK) The bookshelves in our living room are jam-packed. Most novels I read, I tend to
In an instant, Covid-19 lockdown restrictions in the UK and across the globe have, at least temporarily, brought many small
“Every individual matters. Every individual has a role to play. Every individual makes a difference.” – Jane Goodall There’s a
It’s been a long time since Jorge wrote a guest post for me, but when an opportunity came up to
This is a rare moment. I’m alone, sitting at the kitchen table with a glass of iced tea, afternoon sun
It feels completely surreal that this day has finally arrived, that as you read this, I’ll be in hospital welcoming
“To me, photography is an art of observation. It’s about finding something interesting in an ordinary place… I’ve found it
Known more traditionally as Texas Sheet Cake, this recipe is probably the one that reminds me most of home. Until
Flaky on the outside and deliciously soft on the inside, Pastéis de Nata, or Portuguese Custard Tarts, are something I’ve
“If you have built castles in the air, your work need not be lost; that is where they should be.
From the outside, London’s Leighton House blends in with its posh Holland Park neighbours and probably doesn’t turn many heads
Hello lovelies! I know I promised a new blog post for today, but I’m afraid I wasn’t able to pull
Holiday time for us! Usually I schedule content for you while I’m away but, like I said in my last
Every minute of spare time I have these days seems to be taken up by freelance work and so I’m
I’m not a food blogger by any means, but I love to experiment with recipes and baking gives me a
It’s a few years old now and some of the pages are rippled from stray drips or smeared with chocolate
Whenever I buy a new cookbook, I spend a few hours turning through the pages, reading the stories, admiring the